FARM FRESH SINCE 2004
Signed in as:
filler@godaddy.com
We are grateful to those who have made our progress possible.
2025 is our 21st year in business.
We started farming our land in 2003,
established our business in 2004.
Thank you
San, Jeff, D, Lib and Dalton
Owners and operators
Our farm is a 51-acre family run enterprise located in Washington Township, Clermont County, Ohio. We are a vegetable operation where amazing ingredients are processed into soups, pasta sauces, dressings, jams and dipping oils. We know life can get busy. So, we created products to give you options to fast food. Our ready to eat pasta sauce, soups and salsas make meal planning easy.
Know your Farmer, talk to the Farmer about their growing, practices, visit the farm. We are a vegetable operation with an Ohio Department of Agriculture licensed and inspected cannery.
We love what we do!
Sustainable, Regenerative and Organic Farming are all methods used on our farm. We have placed special emphasis on biodiversity and land management, incorporating pollinator habitats and carbon input sources
produced on the farm. We practice crop rotation, cover cropping and soil management. Our farm follows the guidelines of the National Organic Procedures as determined by the USDA and is inspected by OEFFA each year. The produce we grow in our fields is certified organic. Our line of value-added products is not certified organic but contains vegetables we grow. 2025 marks the 21st year of this process.